Evelyn Elgin (the Kitchen Therapist)
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Evelyn Elgin (the Kitchen Therapist) discovered the impact of food on moods at an impressionable age. From a family of ten, she grasped quickly the emotional rewards of licking chocolate chip cookie dough from electric beaters before others found them, of guarding her dinner plates from sneak attacks and of watching her brothers repurpose her sister's biscuits for their hockey pucks.
Over the ensuing decades, she resolved to blend these insights with creative recipes and quirky quizzes in a lighthearted cookbook--The Allmoods Cookbook--to help people manage their moods with humor and food. Eve is a retired tax attorney with an A.B. from Wellesley College, a J.D. from the University of Virginia and an LL.M. (Taxation) from New York University.
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The Allmoods Cookbook, First Volume
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Humor/Food
WINNER 2018 Independent Author Network Book of The Year Award for Outstanding Humor/Comedy/Satire The Allmoods Cookbook, First Volume offers a humorous approach to helping people improve or "snap out of" a bad mood and enjoy or enhance a good one through their everyday cooking and dining experiences. Positive, practical and fun, this beautifully illustrated volume is a great conversation piece for a coffee table, as well as a useful resource for the kitchen. Writer's Digest Review 
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The Allmoods Cookbook, Second Volume
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Humor/Food/Cooking/Home/Garden
FINALIST 2019 Independent Author Network Book of The Year Award for Outstanding Humor/Comedy/Satire FINALIST 2020 Next Generation Indie Book Awards for Cooking/Home/Garden The Allmoods Cookbook, Second Volume helps people manage their moods with humor and food. Perfect for kitchens and coffee tables, this second volume of The Allmoods Cookbook comforts and delights with recipes, tips, quizzes and other exercises for harnessing eight additional moods. Writer's Digest Review 
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